Flying Food Group, Inc. announced that its ZEW facility has been recognized for outstanding operational excellence and productivity, according to a recent statement.
The company congratulated its team for reaching what it described as a remarkable new milestone. “Achieving this level of productivity demonstrates exactly what happens when professional expertise and seamless coordination come together. We are incredibly proud of everyone’s dedication, hard work, and ability to overcome challenges together. Thank you to the entire team for your outstanding efforts!” Flying Food Group said.
Founded in 1983 by Sue Ling Gin, Flying Food Group provides food catering services to major airlines, including Air France, Aer Lingus, Lufthansa, Japan Airlines, Singapore Airlines, Swiss Air and TAP Air Portugal.
More information can be found at the organization’s LinkedIn post.
