The New Jersey Departments of Agriculture, Environmental Protection, and Health have announced the launch of a comprehensive resource website to provide updated information on the prevention and response to the H5N1 virus, a form of Highly Pathogenic Avian Influenza, in New Jersey.
The webpage compiles resources from each department addressing specific questions related to H5N1. It includes key information for agricultural and veterinary workers, healthcare providers, local health departments, and hunters. The website is accessible at www.nj.gov/H5N1.
Currently, the risk of H5N1 to humans remains low with no reported cases in humans, domestic poultry, or cattle in New Jersey. In other states where human cases were reported, symptoms were mild.
H5N1 is caused by influenza A viruses. Wild birds can carry and spread these viruses without showing signs of illness. However, H5N1 can cause severe disease in domestic poultry and dairy cattle, often resulting in death. Cases have also been reported in wild birds, mammals, and other domestic animals. People with close or prolonged contact with infected animals or contaminated environments may be at higher risk of infection.
“This important resource page is a place where people can find a wide range of information about H5N1 and what to be aware of in various activities or situations,” NJDA Secretary Ed Wengryn said. “We want this material to be easily accessible so if there are any questions about the virus farmers and the public can have a single resource page at their disposal as needed.”
Rutgers Extension offices in each county will distribute personal protection equipment (PPE) to dairy and poultry producers as needed. PPE can be obtained by contacting the Rutgers Extension office in the respective county.
“While the risk of bird flu to the general public remains low, it’s important to empower our residents, workers who may be at higher risk, and healthcare providers with information and resources needed to keep them and those they serve healthy and safe,” said Health Commissioner Dr. Kaitlan Baston. “Launching this site brings a wealth of statewide resources into one place and reflects a commitment at the state level to preparedness and response efforts.”
“With the addition of this important resource, the public now has access to multiple sources of key information that can help prevent the spread of avian influenza among wildlife and inform safety practices for hunters, bird enthusiasts or even homeowners placing bird feeders,” said Environmental Protection Commissioner Shawn M. LaTourette. “It’s important that the public does not touch sick or dead birds they come across and report any instances to our Fish and Wildlife hotline at 1-877-WARNDEP.”
In May, during an ongoing H5N1 outbreak, state departments cautioned against consuming raw milk (read that press release at https://bit.ly/4blYCQT). Pasteurization is proven effective against harmful pathogens in milk including influenza.
